Brownies with walnuts and chocolate chunks

An irresistible classic! Perfect for sharing or treating yourself in the afternoon.

Ingredients:

• 150 g of butter
• 200 g of semi-sweet chocolate
• 3 eggs
• 200 g of sugar
• 1 teaspoon vanilla
• 100 g of flour
• 30 g of cocoa powder
• 1 pinch of salt
• 100 g of walnuts
• 50 g of chocolate pieces

Preparation:

1. Melt the butter with the chocolate.
2. Add the eggs, sugar and vanilla.
3. Add the flour, cocoa and salt.
4. Add the nuts and chocolate pieces.
5. Pour into a greased mold and bake at 180 °C for 25-30 minutes.
6. Let it cool and cut into squares.

Pro tip: Pair them with vanilla ice cream for a next-level experience.